Organic Basil (Italiano Classico)

Organic Basil - Italian Classic (BIO)

Get the delicious flavors of Italy straight into your vegetable garden with our Organic 'Basil - Italian Classic'. This aromatic herb plant is the essential basis for making delicious pesto. Sow the seeds from April to August in a cozy growing container and transplant the seedlings into your garden or into cozy flower pots after 4 weeks. The delicious basil leaf can be used fresh, frozen or stored dried (in a tightly sealed tin or jar).

Characteristics:

• The classic basil variety for authentic pesto.
• Annual plant that lasts a single growing season.
• Perfect for growing indoors.

Let it shine in your garden or on your balcony:

• Gives your green space a wonderful Italian touch.

Perfect timing:

• Sow indoors: all year round
• Sow outdoors: June to August.
• Harvest time: July to September.

Smart Tips:

• Plant it indoors or plant the seeds directly in the ground for a tasty surprise.
• Pick several times to always enjoy fresh basil.

With our 'Organic Basil - Italian Classic' you bring the culinary magic of Italy to your own kitchen. Add a touch of passion to your dishes and let your taste buds dance to the seductive notes of basil. Bon appétit!